An English heritage variety with huge, flat, highly coloured fruit with red stripes. Highly esteemed for culinary purposes. The flesh is firm, juicy and tart with the right blend of acid and sweet. When stewed the flesh breaks down to a 'froth'. Matures late summer to autumn. Deciduous.
Grafted on to M26 rootstock to keep compact, suitable for smaller gardens and container growing. Support with a permanent stake.
Suitable for warmer areas including Auckland/Northland
Colour: White / Pink Habit: Compact Est. Hgt/Wdth in 7/10 yrs: 2.4m x 2.7m